« LE GASTRONOMIQUE 3-course meal» BASKET
Appetizers:
Tomatoes and bocconcini, crisp seasonal salad and garlic flower balsamic vinaigrette
or
Duo of game, terrine and rillette, served with rustic potato salad with smoked duck and rosemary onion confit
or
Smoked salmon roses, cucumber carpaccio, lemon and chive cream served with grilled pita
Entree :
Caramelized teriyaki pork tenderloin with orange and ginger sauce
À la carte: $49
In package: Included
or
Sicilian roast vegetables and tofu (vegetarian)
À la carte: $49
In package: Included
or
Grilled chicken breast, creamy oyster mushroom sauce and smoked bacon
À la carte: $49
In package: Included
or
Roasted salmon filet on cast iron, crispy bacon and Béarnaise sauce
À la carte: $49
In package: Included
or
6-ounce AAA beef sirloin on the grill with pepper sauce, sour cream and cognac
À la carte: $59
In package: $10 extra
Dessert :
Dessert of the moment
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